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Bread Recipe

Posted: Thu Dec 21, 2023 4:40 pm
by DJ-Daz
Simple flat bread

Re: Bread Recipe

Posted: Thu Dec 21, 2023 4:50 pm
by DJ-Daz
Hill Billy 2 ingredient bread

Re: Bread Recipe

Posted: Thu Dec 21, 2023 4:55 pm
by DJ-Daz
5 minute flat bread

Re: Bread Recipe

Posted: Thu Jan 04, 2024 8:41 pm
by DJ-Daz

Re: Bread Recipe

Posted: Wed Jan 10, 2024 10:56 pm
by DJ-Daz
Dutch oven bread (or stew pot to us Yorksha men)


1 tsp activated yeast
2 tsp sugar
1 tsp salt

1 ½ cup of filtered water (108 F° 40c)
Add 3 cups of flour

Mix till most of the powder is gone

Cover with cloth for 1 - 2 hours

Next, fold in all sides

Proof for 1 hour

Preheat Dutch oven at 450°F (gas mark 8)

Bake for 35 minutes with lid on

Then remove the lid and bake for an extra 5 to 10 minutes.

Re: Bread Recipe

Posted: Sun Jan 21, 2024 2:14 am
by DJ-Daz
The last one, Dutch oven bread works, the bread was actually really nice.
I'll try soldiers bread next.
IMG_3858.JPG

Re: Bread Recipe

Posted: Wed Jan 24, 2024 7:09 pm
by DJ-Daz

Re: Bread Recipe

Posted: Fri Jan 26, 2024 8:07 pm
by DJ-Daz
Tea-Cakes!

Re: Bread Recipe

Posted: Wed Jun 19, 2024 2:04 pm
by DJ-Daz
DJ-Daz wrote: Wed Jan 10, 2024 10:56 pm Dutch oven bread (or stew pot to us Yorksha men)
1x teaspoon yeast
2x teaspoons sugar
1x teaspoon salt
1.5 cups warm water (35c)
3x cups flour

Add yeast, sugar, salt and water. Leave to stand for 10 minutes. Let the yeast grow.
Add the flour, stir lightly. Leave to prove for one hour and a warm area.
Stir the mixture once again.
Leave for another hour to prove, warm your oven.
Put the dough into a baking parchment into the dutch oven (stew pot), bake on gas mark 8 for 30-35 minutes.

Re: Bread Recipe

Posted: Sun Oct 13, 2024 5:19 pm
by DJ-Daz

Ingredients:

• Water: 1 cup (220 ml)
• Fresh yeast: ¾ tsp. (3 g) or dry yeast: ½ tsp. (2 g)
• (Optional) Sugar: 1 tsp. (4 g)
• Bread flour: 2 ½ cups (320 g)
• Salt: 1 tsp. (6 g)